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home > Farine Manitoba Oro Caputo Type 0, Riche En Protéines, Ce Qui La Rend Idéale Pour La Production De Pâtes À Pain, De Pâtes Levées Et De Pâtisseries, 20x 1kg + Italian Gourmet Polpa 400g Depuis 1940 > Farine Manitoba Oro Caputo Type 0, Riche En Protéines, Ce Qui La Rend Idéale Pour La Production De Pâtes À Pain, De Pâtes Levées Et De Pâtisseries, 20x 1kg + Italian Gourmet Polpa 400g Depuis 1940
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Farine Manitoba Oro Caputo Type 0, Riche En Protéines, Ce Qui La Rend Idéale Pour La Production De Pâtes À Pain, De Pâtes Levées Et De Pâtisseries, 20x 1kg + Italian Gourmet Polpa 400g Depuis 1940 Depuis 1940 La ligne de désodorisants au parfum historique et distinctif d'Infasil ✅ EXCELLENTE CAPACITÉ D'ABSORPTION DE L'EAU : La farine Manitoba Oro a une excellente capacité d'absorption d'eau ✅ EXCELLENTE CAPACITÉ DE FERMENTATION : La farine Manitoba Oro de Caputo est également caractérisée par une excellente capacité de fermentation
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Farine Manitoba Oro Caputo Type 0, Riche En Protéines, Ce Qui La Rend Idéale Pour La Production De Pâtes À Pain, De Pâtes Levées Et De Pâtisseries, 20x 1kg + Italian Gourmet Polpa 400g Depuis 1940

Item no : 51173745971
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US$ 54.30
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